This shop has been a staple of India Street since it arrived in Little Italy in 1950, and has opened over a dozen shops in the San Diego area. Just make sure to check the hours before visiting, because pizza and coffee times differ. You may think of this cafe for its coffee, but locals are also buzzing over its Neapolitan pizzas. The impressive menu features with vegetarian and vegan options, plus a rotating board with special pies. Nothing pairs better with local pizza than local beer - and you’ll find both under one roof at this ale house. Expect to find a variety of pizza options (like the PB Hot Chick), plus beers on tap and sporting games on the TVs. This PB staple has been slicing its made-from-scratch dough since 2013. The locations in Encinitas and La Jolla feature large dining rooms, perfect for family pizza night. Leucadia Pizzeria & Italian Restaurant, 4 local restaurantsįor over 30 years, this San Diego County staple has been tossing its dough and crafting its specialty pies. In fact, Guy Fieri liked the shop so much he featured it on “ Diners, Drive-Ins and Dives.” Owner Luigi Agostini opened the first Pizzeria Luigi in Golden Hill because the community reminded him of his hometown in Italy, and the locals fell in love with the food. Pizzeria Luigi, Golden Hill, North Park + Imperial Beach The signature Surf Rider Pizza has white sauce, roasted garlic, gorgonzola, roma tomatoes, and fresh basil - and we recommend finishing your meal with dessert from the restaurant’s Swell Bakery display case. This shop has been making waves with its hand-tossed pizzas and dough made fresh daily. You could snack on its bite-sized, Beer Buddies (made with pizza crust) as you enjoy your brews. At the brewpubs, you’ll find many pies - including a selection named for local towns and cities. We are a concerted threat to legacy media organizations, and proudly so.You may know this brand for its beer, but with pizza in its name, it uses wheat in another big way. SanDiegoVille reports fairly on the top entertainment happenings and small businesses doing it right, while not shying away from hard topics and questions you won’t read in local publications where editorial direction is ultimately steered by the sales department. We pound the pavement for our exclusive coverage instead of waiting for permission to break news from the fancy public relations firms that regularly spoon-feed mainstream media sources their story ideas, influencing journalists’ opinions with freebies and fanfare. We are a different kind of news site with no desire to conform to antiquated ideas of how many believe journalism should be. SanDiegoVille was created in 2010 to report about all the fun & delicious happenings taking place around America's Finest City and we quickly earned a reputation for being a news source for and by those that shun archaic journalistic practices in pursuit of reporting the real story. It is likely that Freitag is making decisions on which businesses to continue and which to shutter based upon her review of corporate records and financials. The government obtained a consented-to asset freeze against ANI Development LLC and its principal, and receiver Krista Freitag of E3 Advisors has been court-appointed to oversee and manage personal and business assets of Champion-Cain, including her many restaurants. This past August, the founder of San Diego-based The Patio Group, Gina Champion-Cain, was civilly charged by the United States Federal Securities and Exchange Commission (SEC) for allegedly operating a "multi-year, $300 million scheme that defrauded approximately 50 retail investors." The complaint alleges Champion-Cain's ANI Development raised hundreds of millions of dollars from investors to make short-term, high-interest loans to parties seeking to acquire California liquor licenses, but the SEC states that the investment opportunities were a complete sham and investor funds were actually funneled to a company controlled by Champion-Cain.
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